GAIVOTA

TASTING NOTES | SHEET, TECHNICAL, AND LOGISTICS

Produced from a blend of traditional grape varieties, subjected to a complete destemming, maceration of the skin, intense, and fermentation control.

TASTING NOTES
Clear, intense and ruby red color, it has a fruity aroma highlighted the berries.
In the mouth it reveals fruity and smooth, with balanced tannins.

TECHNICAL INFORMATION

ALCOHOLIC VOLUME %: 10,5%
TOTAL SUGARS: 2 g/l
PH value: 3,4

HARMONIZATION 
🥩 Well-spiced meat dishes
🧀 Cheese

THE TIP-OF-SERVICE
🌡️ 09ºC to 12ºC

AVAILABLE FORMATS
0.75 L | 5L